Pumpkin

Pumpkin

Not Just for Halloween and Thanksgiving!

Book - 2014
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Whether you're struggling with leftover Halloween pumpkin or simply looking for a new ingredient to liven up your dishes, the benefits of cooking with pumpkins are countless. This book shows you 40 ways in which the pumpkin can complement pies, tarts and souffl#65533;s, provide a healthy alternative for oven fries and fritters, or follow in the footsteps of the carrot to give cakes and cookies a healthy boost of vitamins as well as delicious moisture and an enticingly warm flavor.

From their abundance of nutrients and antioxidant properties to their low calorie content, pumpkins are an ideal addition to any meal, yet they remain somewhat a somewhat neglected food. This cookbook sets about to change all of that. Traditionally a symbol of Celtic folklore, now the pumpkin can bring a touch of modern magic to your dishes.
Publisher: London : Spruce, 2014.
Copyright Date: ©2014
ISBN: 9781846014789
1846014786
Characteristics: 63 pages : colour illustrations ; 21 cm

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