Spaghetti Sauces

Spaghetti Sauces

Authentic Italian Recipes From Biba Caggiano

Book - 2011
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Eighty authentic Italian recipes are sure to indulge everyone at the table with palate-pleasing flavors. Twirl your fork into a plate of spaghetti topped with Pecorino Romano, Black Pepper, and Crisp Garlic; Mediterranean Pesto with Tomatoes; Prawns with Broccoli Florets and Paprika; Tomato Sauce with Goat Cheese and Basil; or Roasted Vegetables with Balsamic Vinegar.

Publisher: Layton, Utah : Gibbs Smith, c2011.
Edition: 1st ed.
ISBN: 9781423606888
Characteristics: 128 p. : col. ill. ; 24 cm.
Additional Contributors: Nicosia-Nadler, Jessica - Photographer


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