In the KitchenBook - 2009
The immigrant workers who staff the city's restaurants and hotels and the personal hopes, histories and secrets they must conceal as they cook the food and make the beds for London's elite. It all begins with the discovery of the dead body of a Ukrainian porter in the cellar of the Imperial Hotel.
Publisher: New York : Scribner, 2009
Edition: 1st Scribner hardcover ed.
Characteristics: 436 p. ; 24 cm.