Flatbreads and Flavors

Flatbreads and Flavors

A Baker's Atlas

Book - 1995
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Publisher: New York, NY : Morrow, 1995
Characteristics: 441 pages : illustrated
Additional Contributors: Duguid, Naomi

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offline Sep 26, 2013

As much a travelogue as cookbook... this offers a fascinating glimpse into the culture of the Middle East just prior to its current chaos.

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